Tsananguro yeChigadzirwa
Sansevieria fingered citron yakasimba uye yakatwasuka, mashizha ane mitsetse yegrey-white uye tiger-tailed brown-tailed cross-belt.
Chimiro chayo chakakura uye chakasiyana. Ine mhando dzakasiyana-siyana, chimiro chemuti neruvara rwemashizha zvakasiyana-siyana, uye yakanaka uye yakasiyana; inokwanisa kuchinjika nemamiriro ekunze zvakanaka, chirimwa chakasimba, chinorimwa uye chinoshandiswa zvakanyanya, chirimwa chinowanzo shandiswa muhari mumba. Chakakodzera kushongedza imba yekudyira, imba yekutandarira, imba yekurara, nezvimwewo, uye chinogona kunakidzwa kwenguva yakareba.
midzi isina chinhu yekutumira nendege
nzvimbo ine hari mubhokisi rehuni yekutakura zvinhu mugungwa
Saizi diki kana hombe mubhokisi rakazara nefuremu yehuni yekutumira mugungwa
Nzvimbo yevana vadiki
Tsananguro:Sansevieria trifasciata var. Laurentii
MOQ: (Zvinyorwa zveMOQ):Mudziyo wemamita makumi maviri kana 2000 pcs nemhepo
Kurongedza:Kurongedza kwemukati: bhegi repurasitiki rine coco peat kuchengetedza mvura ye sansevieria;
Kurongedza kwekunze: mabhokisi emapuranga
Zuva rekutanga:Mazuva manomwe kusvika gumi nemashanu.
Mitemo Yekubhadhara:T/T (30% dhipoziti 70% kubva pabhiri rekutanga rekutakura).
Kuratidzwa
Zvitupa
Chikwata
Mibvunzo
1.Tembiricha yakakodzera yesansevieria ndeyei?
Tembiricha yakanakisisa yeSansevieria ndeye 20-30℃, uye 10℃ kusvika munguva yechando. Kana iri pasi pe10℃ munguva yechando, mudzi unogona kuora wokonzera kukuvara.
2. Ko sansevieria ichatumbuka here?
Sansevieria muti wekushongedza unowanzo shandiswa unogona kutumbuka muna Mbudzi naZvita pamakore mashanu kusvika masere, uye maruva acho anogona kugara kwemazuva makumi maviri kusvika makumi matatu.
3. Nguva yekuchinja poto ye sansevieria?
Sansevieria inofanira kuchinja poto pagore. Hari hombe inofanira kusarudzwa. Nguva yakanakisisa iri muchirimo kana kutanga kwematsutso. Zhizha nechando hazviwanzoitiki kuchinja poto.
